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2020 WORLD CHAMPION

Michael Spycher, Mountain Dairy Fritzenhaus
Gourmino Le Gruyère AOP
Gourmino AG
Urtenen-Schoenbuehl, Bern, Switzerland
Champion Round Score: 98.81

2020 First Runner Up

Hardegger Käse AG
Gallus Grand CRU
Hardegger Käse AG
Jonschwil, St. Gallen, Switzerland
Champion Round Score: 98.70

2020 Second Runner Up

Team Lutjewiinkel
Lutjewiinkel Noord Hollandse Gouda PDO
Royal FrieslandCampina-Export
Lutjewiinkel, Netherlands
Champion Round Score: 98.66

Results are in score order with only the top five scores listed.

2020 World Championship Cheese Contest

46. Open Class: Soft Ripened Cheeses

Maker/Team
Company
Location
Score
Place
Description
Matthew Brichford
Jacobs and Brichford Farmstead Cheese
Connersville, Indiana
United States
99.35
Best of Class
JQ
Savencia Cheese USA
Savencia Cheese USA
New Holland, PA
France
99.30
Second Award
St Andre
Jasper Hill
Cellars at Jasper Hill
Greensboro Bend, Vermont
United States
99.20
Third Award
Harbison
Champignon North America, Inc.
Käserei Champignon
Lauben, Bavaria
Germany
99.15
Rougette Bavarian Red
Team Marin French Cheese
Marin French Cheese
Petaluma, CA
United States
99.10
Petite Ash
Savencia Cheese USA
Savencia Cheese USA
New Holland, PA
France
 
St Andre
High Lawn Farm
High Lawn Farm
Lee, MA
United States
 
Comanche Queen
Fons Smits
Tulip Tree Creamery
indianapolis, IN
United States
 
Trillium
Savencia Cheese USA
Savencia Cheese USA
New Holland, PA
United States
 
Supreme
Savencia Cheese USA
Savencia Cheese USA
New Holland, PA
United States
 
Supreme
Team Troldhede
Arla foods
Troldhede, videbaek
Denmark
 
Castello creamy white
Four Fat Fowl
Four Fat Fowl
Stephentown, NY
United States
 
St. Stephen
Savencia Cheese USA
Savencia Cheese USA
New Holland, IL
United States
 
Dorothy Keep Dreaming
MouCo Cheese Company
MouCo Cheese Company, Inc.
Fort Collins, CO
United States
 
MouCo Ashley
Masanori Matsubara
Mirasaka Fromage
Miyoshi, Hiroshima
Japan
 
Fujiyama, cow milk cheese in image of Mt. Fuji from Hiroshima
Savencia Cheese USA
SAVENCIA CHEESE USA
New Holland, IL
United States
 
Dorothy's Comeback Cow
Aaron Langdon
Nicasio Valley Cheese Co.
Nicasio, California
United States
 
Tomino
CalyRoad Creamery
CalyRoad Creamery
Sandy Springs, GA
United States
 
WayPoint
Jackie Chang
Haystack Mountain Creamery
Longmont, CO
United States
 
Cashmere
NZ Cheese
Whitestone Cheese Co
Oamaru, Otago
New Zealand
 
Probiotic Camembert
Silmara Figueiredo
Laticinios São João Ltda
São João do Oeste, Santa Catarina
Brazil
 
Queijo Colonial Lac Lélo
Savencia Cheese USA
SAVENCIA CHEESE USA
New Holland, PA
France
 
Montagnard des Vosges
Yukio Yamaguchi
Il Fioretto
Suita, Osaka
Japan
 
Yukio, lactic-set cow milk cheese from Osaka
Aged Cheese Team
Vermont Creamery
Websterville, VT
United States
 
St. Albans
Spring Brook Farm
Spring Brook Farm Cheese
Reading, VT
United States
 
Ashbrook
Team Doe Run
The Farm at Doe Run
Coatesville, PA
United States
 
Mayfly
Team Troldhede
Arla foods
Troldhede, videbaek
Denmark
 
Den Hvide Dame
Team Doe Run
The Farm at Doe Run
COATESVILLE, PA
United States
 
Blow Horn
Jackie Chang
Haystack mountain creamery
Longmont, CO
United States
 
Mt. Shavano
Mecox Bay Dairy
Mecox Bay Dairy
Bridgehampton, NY
United States
 
Atlantic Mist
Le Riopelle de l'Isle
S.C.A. Ile-aux-Grues
Ile-aux-Grues, Qc
Canada
 
Soft paste, triple cream with bloomy rind
Makoto Saito
Ranran Farm
Shimizu-cho, Hokkaido
Japan
 
Big Cow Bell, ash dusted cow milk cheese from Hokkaido
NZ Cheese
Whitestone Cheese Co
Oamaru, otago
New Zealand
 
Farmhouse
Scholten Family Farm
Cellars at Jasper Hill
Greensboro, Vermont
United States
 
Weybridge
Fumiko Hirabayashi
Dairy Kitchen SORA
Kyotango, kyoto
Japan
 
Fromage du KUMIHAMA, bloomy rind cow milk cheese from Kyoto