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2018 WORLD CHAMPION

Michel Touyarou
Esquirrou
Savencia Cheese USA/Mauleon Fromagerie
France
Champion Round Score: 98.376

2018 First Runner Up

Franz Möstl and Team
Arzberger Ursteirer
Almenland Stollenkäse GmbH
Austria
Champion Round Score:  98.267

2018 Second Runner Up

Ewald Schafer
Mont Vully Bio
Fromagerie Schafer
Switzerland
Champion Round Score:  98.256

Results are in score order with only the top five scores listed.

2018 World Championship Cheese Contest

108. Yogurt- cow's milk

Maker/Team
Company
Location
Score
Place
Description
West Seneca Cultured Division
Upstate Niagara Cooperative, Inc.
Buffalo, new york
United States
99.05
Best of Class
Whole Milk Cupset Yogurt
Team Schrieber
CROOP Cooperative/Organic Valley
La Farge, WI
United States
98.85
Second Award
Organic Grassmilk Plain Yogurt
North Country Dairy
Upstate Niagara Cooperative, Inc.
Buffalo, new york
United States
98.80
Third Award
Whole Milk Blended Yogurt
Karoun
Karoun Dairies LLC
Turlock, CA
United States
98.75
Gopi Indian style Whole Milk Yogurt
Narragansett Creamery
Narragansset Creamery
Providence, RI
United States
98.60
Whole Milk Plain Yogurt
Karoun
Karoun Dairies LLC
Turlock, CA
United States
 
Karoun's Whole Milk Yogurt
Saint Benoit Creamery
Saint Benoit Creamery
Sonoma, CA
United States
 
Organic Original Yogurt
Arethusa Farm Dairy
Arethusa Farm Dairy
Bantam, CONNECTICUT
United States
 
Whole Milk Yogurt
Saint Benoit Creamery
Saint Benoit Creamery
Sonoma, CA
United States
 
Organic Original Yogurt
Team Cabot
Cabot Creamery Cooperative
Cabot, VT
United States
 
NonFat Yogurt
Smith
Pure Eire Dairy
Othello, Wa
United States
 
Organic, 100% Grass-Fed, Whole Milk, Plain
Murat Hokka
Naturlich, LLC
Bethlehem, PA
United States
 
USDA Organic Whole Milk Yogurt