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2016 WORLD CHAMPION

Team Emmi Roth USA
Emmi Roth USA
Fitchburg, Wisconsin USA
Roth Grand Cru Surchoix
Champion Round Score: 98.882

2016 First Runner Up

Johannes Schefer
Urnäscher Milchspezialitäten AG
Urnäsch, CH Switzerland
Urnäscher Hornkuhkäse
Champion Round Score:  98.758

2016 Second Runner Up

Team Lutjewinkel North-Holland Gold
FrieslandCampina Export
Wolvega, Friesland Netherlands
North-Holland BOB
Champion Round Score:  98.754

Results are in score order with only the top five scores listed.

2016 World Championship Cheese Contest

51. Smear Ripened Semi-soft (Semi-hard) Cheeses

Maker/Team
Company
Location
Score
Place
Description
Johannes Schefer
Urnäscher Milchspezialitäten AG
Urnäsch, CH
Switzerland
99.40
Best of Class
Urnäscher Hornkuhkäse
Hans Kurmann
Alois Koch AG
Gonten, Appenzell
Switzerland
99.35
Second Award
24 Wochen - höhlengereift
Käserei Gabriel
Käserei Gabriel
Oberbüren, SG
Switzerland
99.25
Third Award
Stärnächäs extra spicy: maturation of 8 months, made with swiss silage-free cowmilk, min. 50% FDM
Hans Kurmann
Alois Koch AG
Gonten, Appenzell
Switzerland
99.05
Anton
FREYMOND Pierre-Andrè
Mifroma
Ursy, CH
Switzerland
99.05
Brigand du Jorat Mifroma
Josef Werder
Küssnachter Dorfkäserei
Küssnacht, ch
Switzerland
98.80
Küssnachter Riserva
Consider Bardwell Farm
Consider Bardwell Farm
West Pawlet, VT
United States
 
PAWLET
Käserei Borisried
Mifroma SA
Ursy, Fribourg
Switzerland
 
Edel-Suisse
Josef Werder
Küssnachter Dorfkäserei
Küssnacht, CH
Switzerland
 
Tradition Grand Cru
Johannes Schefer
Urnäscher Milchspezialitäten AG
Urnaesch, AR
Switzerland
 
Urnaescher Brauchtumskaese wuerzig
Fromagerie Moléson SA
Fromagerie Moléson SA
Orsonnens, FR
Switzerland
 
Vacherin Fribourgeois AOP classic Moléson
Helen Feete
Meadow Creek Dairy
Galax, Virginia
United States
 
Grayson
Martin Bienerth und Maria Meyer
Sennerei
Andeer, CH
Switzerland
 
Andeerer Gourmet
Käserei Oberli Rislen AG
Bodensee Käse AG
Rossrüti, SG
Switzerland
 
Red Witch - tender, full flavoured
Schwarz Thomas
Sennerei Huban Doren
Doren, Austria
Austria
 
Hubaner Sennkäse 45%
Traber Käse AG
Bodensee Käse AG
Rossrüti, SG
Switzerland
 
Alt-Toggenburger - hearty, full-flavoured
FROMAGES CDA INC
FRITZ KAISER
anjou, quebec
Canada
 
TÊTE DURE #800
George Hofstetter
BIO-Genuss Käserei
Ruswil, Luzern
Switzerland
 
Luzerner Liebi 131
Alois Pesendorfer crew
Gmundner Molkerei
Gmunden, Austria
Austria
 
Gmundner Milch Gmundner Berg
Sepp Brülisauer Käse AG
Sepp Brülisauer Käse AG
Künten, aargau
Switzerland
 
Bio Sepp, Pasteurized semi-hard cheese organic cow’s milk.
Michiel Team Meester-Affineurs
MEESTER-AFFINEURS BV
Wageningen, Gelderland
Netherlands
 
MEESTER-AFFINEURS Saanen Goat Aged 3 Months
George Hofstetter
BIO-Genuss Käserei
Luzern, Ruswil
Switzerland
 
Chäs-Liebi 132
Fromarte
Laiterie du Mouret
Le Mouret, Fribourg
Switzerland
 
Vacherin Fribourgeois AOP
Wolfgang Attwenger
Gmundner Molkerei eGen
Gmunden, Austria
Austria
 
Gmundner Milch Gmundner Berg Premium
Jäggi Jean-Daniel
Fromagerie de Grandcour
Grandcour, Vaud
Switzerland
 
Le Broyard
Du Village's Team
La Fromagerie DuVillage 1860 inc.
St-Laurent, Qc
Canada
 
Vacherin
Vorarlberg Milch eGen
Vorarlberg Milch eGen
Feldkirch, Austria
Austria
 
Ländle Klostertaler
Käserei Oberli Rislen AG
Bodensee Käse AG
Rossrüti, SG
Switzerland
 
Bodenseekäse - mild, aromatic
Ewald Schafer
Fromagerie Schafer
Cressier, Fribourg
Switzerland
 
Mont Vully Bio
Sepp Brülisauer Käse AG
Sepp Brülisauer Käse AG
Künten, Aargau
Switzerland
 
Bio Urkräuter. Pasteurized semi-hard, non-silage organic cow milk
Fromagerie Bergeron
Fromagerie Bergeron
Saint-Antoine de Tilly, qc
Canada
 
Fin Renard is a firm ripened cheese in a washed rind. Ripened for two months.
Schwarz Thomas
Sennerei Huban Doren
Doren, Austria
Austria
 
Hubaner Original 50% F.i.T
Schwarz Thomas
Sennerei Huban Doren
Doren, austria
Austria
 
Hubaner Kaiser 45% F.i.T
Michael Waidacher
Zentralmolkerei Furtmayr GmbH
Sattledt, austria
Austria
 
Gmundner Berg Premium
Michael Waidacher
Zentralmolkerei Furtmayr GmbH
Sattledt, Austria
Austria
 
Bergkristall
Michael Waidacher
Zentralmolkerei Furtmayr GmbH
Sattledt, Austria
Austria
 
Gmundner Berg
Käserei Oberli Rislen AG
Bodensee Käse AG
Rossrüti, SG
Switzerland
 
"Chappel Hill" - aromatic, full-flavoured
Alois Pesendorfer crew
Gmundner Molkerei
Gmunden, Austria
Austria
 
Gmundner Milch Gmundner Berg
Wolfgang Attwenger crew
Gmundner Molkerei
Gmunden, Austria
Austria
 
Gmundner Milch Traunseer
Du Village's Team
La Fromagerie DuVillage 1860 inc.
St-Laurent, Qc
Canada
 
Cantonnier
Team Lake Country Dairy
Arthur Schuman Inc
fairfield, New Jersey
United States
 
Smear ripened fontal cheese
Wolfgang Attwenger crew
Gmundner Molkerei
Gmunden, Austria
Austria
 
Gmundner Milch Raclette
Widmer's Cheese Cellars Team
Widmer's Cheese Cellars, Inc.
Theresa, WI
United States
 
Traditional Washed Rind Brick Cheese 12.15.15A
FROMAGES CDA INC
MONTEBELLO
anjou, quebec
Canada
 
TETE À PAPINEAU #884
Team Emmi Roth USA
Emmi Roth USA
Fitchburg, WI
United States
 
Roth MezzaLuna Fontina
Nathan Arnold
Sequatchie Cove Creamery
Sequatchie, TN
United States
 
Coppinger batch 319
Ole Brander
Uhrenholt, Grondal Dairy
Faaborg, X
Denmark
 
Fontina 45+
Team Jaulov
Arla Foods Taulov Mejeri
Fredericia, X
Denmark
 
Hohlem Kase
Team Emmi Roth USA
Emmi Roth USA
Fitchburg, WI
United States
 
Roth Raclette
Nathan Arnold
Sequatchie Cove Creamery
Sequatchie, TN
United States
 
Nickajack batch 308
Reinhard Rosenauer
Berglandmilch eGen
Wels, oberösterreich
Austria
 
Schärdinger Kärtner Rahmlaib, Fat content: 60% FDM, 37g/100g cheese; Moisture content: 37%
Spring Brook Farm
Farms for City Kids Foundation
Reading, VT
United States
 
Reading--Semi soft Vermont Artisan Raclette
Fromagerie Moléson SA
Fromagerie Moléson SA
Orsonnens, FR
Switzerland
 
L'Arpitan, Fromage à pâte mi-dure, gras, au lait de vache thermisé
FROMAGES CDA INC
RANG 9
anjou, quebec
Canada
 
MAMIROLLE
Othmar Pichler and Team
Obersteirische Molkerei eGen
Knittelfeld, Austria
Austria
 
Spielberger Premium
Vorarlberg Milch eGen
Vorarlberg Milch eGen
Feldkirch, austria
Austria
 
Ländle Räßkäse
FROMAGES CDA INC
BLACKBURN
anjou, quebec
Canada
 
MONT-JACOB #15349
Team Troldhede
Arla Foods
Videbak, x
Denmark
 
Gnalling, white mould
Pernul Franz
Kärntnermilch reg.Gen.m.b.H.
Spittal/Drau, Kärnten
Austria
 
Kärntner Rahmkäse 55% F.i.t. moisture content 36 - 42%
Othmar Pichler and Team
Obersteirische Molkerei eGen
Knittelfeld, austria
Austria
 
Murtaler
Arla Foods amba
Bent I. Hansen
Skanderborg, X
Denmark
 
Castello Marquis, Pasteurized milk
Team Chalet
Saputo Specialty Cheese
Richfield, WI
United States
 
Liederkranz
Murray's Cheese & Point Reyes Farmstead Cheese Co.
Murray's Cheese
Long Island City, NY
United States
 
Cornelia - Culture washed cow milk tomme
Saxon Creamery Team
Saxon Cheese LLC
Cleveland, wi
United States
 
Ferme Meadows Comte Style
Carr Valley Cheese Makers
Carr Valley Cheese Co. Inc.
LaValle, WI
United States
 
Red Abbot
Matthew Brichford
Jacobs and Brichford Farmstead Cheese
Connersville, indiana
United States
 
Ameribella: A27715
Nicasio Valley Cheese
Nicasio Valley Cheese Co.
Nicasio, CA
United States
 
San Geronimo batch#1108
Team Hook
Hook's Cheese Company, Inc.
Mineral Point, WI
United States
 
Tilston Point-Lot 101509A