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2020 WORLD CHAMPION

Michael Spycher, Mountain Dairy Fritzenhaus
Gourmino Le Gruyère AOP
Gourmino AG
Urtenen-Schoenbuehl, Bern, Switzerland
Champion Round Score: 98.81

2020 First Runner Up

Hardegger Käse AG
Gallus Grand CRU
Hardegger Käse AG
Jonschwil, St. Gallen, Switzerland
Champion Round Score: 98.70

2020 Second Runner Up

Team Lutjewiinkel
Lutjewiinkel Noord Hollandse Gouda PDO
Royal FrieslandCampina-Export
Lutjewiinkel, Netherlands
Champion Round Score: 98.66

Results are in score order with only the top five scores listed.

2020 World Championship Cheese Contest

6. Traditional Waxed Cheddar, Mild to Medium

Maker/Team
Company
Location
Score
Place
Description
Maple Leaf Cheesemaking Team
Maple Leaf Cheesemakers, Inc.
Monroe, WI
United States
99.35
Best of Class
English Hollow Cheddar
Renard's Rosewood Dairy Team
Renard's Rosewood Dairy, Inc.
Algoma, WI
United States
97.05
Second Award
Traditional Red Wax Mild Cheddar Daisy
Wayne Hintz
Red Barn Family Farms
Appleton, WI
United States
97.00
Third Award
Weis Cheddar Cheese
Chocker Thomas
Glanbia Nutritionals
Twin Falls, Idaho
United States
96.95
Bandage Cheddar Medium
Medina Josue
Glanbia Nitritionals
Twin Falls, Idaho
United States
96.80
Bandage Cheddar Medium
Hernandez Juan
Glanbia Nutritionals
Twin Falls, Idaho
United States
 
Bandage Cheddar Medium
Wayne Hintz
Red Barn Family Farms
Appleton, WI
United States
 
Weis Cheddar Cheese
Team Watonga Cheese
Watonga Cheese Factory
Perryton, TX
United States
 
Longhorn Cheddar Cheese
Luke Linsmeyer
Scray Cheese inc llc
DePere, WI
United States
 
Cheddar
Team Roelli
Roelli Cheese Company
Shullsburg, WI
United States
 
Roelli Haus Select Cheddar 12-19-19